Solutions require action
SAA is bringing together soy, aquaculture and seafood stakeholders to enhance their own businesses and industries as well as give consumers access to affordable, healthy seafood.
Let‘s take action together
The time is right for all of us to work together to see what can be done to help grow U.S. domestic aquaculture production.
Essential aquaculture research is underway to increase the utilization of U.S. soybeans in the diets of fish and shrimp.
Producers and industry stakeholders are building partnerships for abundant, homegrown seafood by sharing knowledge and experiences.